Recipes and Inspirations
This seasoning is so good we have decided to sell it on its own so home cooks everywhere can add Trail Blazin' magic to their dishes.
Scroll down for some great Trail Blazin' Seasoning ideas!
Trail BlaZin'
Tacos
To make delicious tacos simply add the Trail Blazin' Seasoning to your protein!
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1 tablespoon olive or vegetable oil
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1 pound ground beef, turkey, or plant-based meat
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2 tablespoons Trail Blazin' seasoning
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1/2 teaspoon salt (optional to taste)
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1-2 tablespoons water
Over medium heat, cook the meat until browned and no longer pink. Drain and return to the pan. Add seasoning and salt and enough water to keep the meat moist. stir to mix through. Simmer for 5 minutes and serve it up!!
Trail BlaZin' Dip
Bring Trail Blazin' Dip to your next party and you will be the talk of the night!
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1 cup sour cream
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1 tablespoon Trail Blazin' seasoning
Add seasoning to sour cream and mix until thoroughly blended. Chill until ready to serve. For even better results make this up to two days in advance!
And. That's. It.
Trail BlaZin' Rice
This is hands down the easiest way to add great flavor to rice with no extra effort. The ratio is:
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1 cup dried rice
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2 tablespoons Trail Blazin' seasoning
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1 tablespoon butter or oil
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1/2 tsp salt (optional to taste)
Rinse and drain rice. Measure water according to rice package directions. Pour all ingredients into a pot (or rice cooker). Cover and cook on low. Since there are so many different varieties of rice, please check the directions on the package for appropriate cooking time. Trail Blazin' Seasoning will not require extra time to cook. Once cooked, wait 10 minutes, then fluff with a fork. Enjoy!
Trail BlaZin'
Vegan Dip
Taking a break from dairy or never ate it in the first place? This dip is made with cashews and is sure to wow your vegan friends. And once the skeptics give it a try, they won't know what hit them!
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1 cup raw cashews
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1 cup water, plus more to reach desired consistency
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4 tablespoons Trail Blazin' seasoning
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1-2 tablespoons lemon or lime juice, to taste
Soak cashews in water overnight. Drain and place the cashews in a blender. To the cashews add water, seasoning, and vinegar. Puree on high until smooth, adding water to get the desired consistency. Chill until ready to serve. This dip can also remain at room temperature!